Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition
| Country | USA |
| Brand | HarperCollins |
| Manufacturer | HarperCollins |
| Binding | Paperback |
| ItemPartNumber | 43192-798920 |
| ReleaseDate | 2018-03-27 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9780062574114 |