Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnación Pinedo's El cocinero español (California Studies in Food and Culture)
| Country | USA |
| Brand | Yale University Press |
| Manufacturer | Yale University Press |
| Binding | Hardcover |
| ReleaseDate | 2017-08-22 |
| UnitCount | 1 |
| EANs | 9780300228359 |