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Agricultural Sciences
R 849
Mini Farming: Self-Sufficiency on 1/4 Acre
R 524
Raised-Bed Gardening for Beginners: Your Guide to Growing Sustainability and Self-Sufficiency
R 1,184
The Essential Home-Ground Flour Book: Learn Complete Milling and Baking Techniques, Includes 100 Delicious Recipes
R 677
40 Projects for Building Your Backyard Homestead: A Hands-on, Step-by-Step Sustainable-Living Guide (Creative Homeowner) Fences, Chicken Coops, Sheds, Gardening, and More for Becoming Self-Sufficient
R 3,498
Polyface Designs: A Comprehensive Construction Guide for Scalable Farming Infrastructure
R 1,059
The Noma Guide to Fermentation: Including koji, kombuchas, shoyus, misos, vinegars, garums, lacto-ferments, and black fruits and vegetables (Foundations of Flavor)
R 945
The Art of Fermentation: New York Times Bestseller
R 908
Storey's Guide to Raising Chickens, 4th Edition: Breed Selection, Facilities, Feeding, Health Care, Managing Layers & Meat Birds
R 899
The Science of Spice: Understand Flavor Connections and Revolutionize Your Cooking
R 563
The Beginner's Guide to Raising Chickens: How to Raise a Happy Backyard Flock (Raising Chickens Guide)
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