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Genetically Engineered Food

Fables and Futures: Biotechnology, Disability, and the Stories We Tell Ourselves
MIT Press
Fables and Futures: Biotechnology, Disability, and the Stories We Tell Ourselves
R 1,876
Is That a Fact?: Frauds, Quacks, and the Real Science of Everyday Life
ECW Press
Is That a Fact?: Frauds, Quacks, and the Real Science of Everyday Life
R 560
GMO Myths and Truths: A Citizen’s Guide to the Evidence on the Safety and Efficacy of Genetically Modified Crops and Foods, 3rd Edition
John Fagan Claire Robinson Michael Antoniou
GMO Myths and Truths: A Citizen’s Guide to the Evidence on the Safety and Efficacy of Genetically Modified Crops and Foods, 3rd Edition
R 576
Food Safety and Human Health
Academic Press
Food Safety and Human Health
R 2,976
Radiation And Modern Life: Fulfilling Marie Curie's Dream
Prometheus Books
Radiation And Modern Life: Fulfilling Marie Curie's Dream
R 817
The Food Solution: Skip The Chemically Ridden Altered Products (C.R.A.P.). Start Your 21-Day Diet Detox Today and Thrive
CREATESPACE
The Food Solution: Skip The Chemically Ridden Altered Products (C.R.A.P.). Start Your 21-Day Diet Detox Today and Thrive
R 398
Toxic Taste: How Processed Foods Are Slowly Killing You
Douglas B Sims
Toxic Taste: How Processed Foods Are Slowly Killing You
R 893
Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public
Chelsea Green Publishing Company
Altered Genes, Twisted Truth: How the Venture to Genetically Engineer Our Food Has Subverted Science, Corrupted Government, and Systematically Deceived the Public
R 790
Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It
Routledge
Bitter Harvest: A Chef's Perspective on the Hidden Danger in the Foods We Eat and What You Can Do About It
R 766
The Canning & Preserving Bible: 6 Books in 1 • 1000+ days of Recipes of Meats, Fruits, Jams, Jellies, Vegetables, Pickles. Water Bath & Pressure Canning, Dehydrate, and Fermenting to Store Your Food
Majosta
The Canning & Preserving Bible: 6 Books in 1 • 1000+ days of Recipes of Meats, Fruits, Jams, Jellies, Vegetables, Pickles. Water Bath & Pressure Canning, Dehydrate, and Fermenting to Store Your Food
R 896
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