Ham Maker Meat Press Cookbook: International Classic Recipes & Creative Innovations (The Homemade Deli)

Ramsay in 10

Hook, Line, and Supper: New Techniques and Master Recipes for Everything Caught in Lakes, Rivers, Streams and Sea

The Big Texas Cookbook: The Food That Defines the Lone Star State

Good Eats 3: Third Good Eats companion packed with later-season experiments, hacks, and comfort-food deep dives.

How to Grill: The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook (Steven Raichlen Barbecue Bible Cookbooks)

Handcrafted Lunch Meats: A DIY Guide to Delicious, Healthy, and Affordable Creations In Your Kitchen (The Homemade Deli)

The Franklin Barbecue Collection [Special Edition, Two-Book Boxed Set]: Franklin Barbecue and Franklin Steak

Jamaican Cookbook: Traditional Jamaican Recipes Made Easy

Jerky Recipes: The Ultimate Guide to Drying and Preserving Meat, Fish, Fowl, and More through Traditional Methods (Cookbook for Beginners and Beyond)