Wild Game Cooking: Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More

Vodka Made Me Do It: 60 Vibrant and Versatile Cocktails

The Hunter's Guide to Butchering, Smoking, and Curing Wild Game and Fish

The Hunter Chef Cookbook: Hunt, Fish, and Forage in Over 100 Recipes

Hunt, Gather, Cook: Finding the Forgotten Feast: A Cookbook

Identifying and Harvesting Edible and Medicinal Plants in Wild (and Not So Wild) Places

Venison: The Slay to Gourmet Field to Kitchen Cookbook

The Wild Game Cookbook: Simple and Delicious Ways to Prepare Venison, Waterfowl, Fish, Turkey, and Small Game

The Complete Book of Butchering, Smoking, Curing, and Sausage Making: How to Harvest Your Livestock and Wild Game - Revised and Expanded Edition (Complete Meat)

The Scavenger's Guide to Haute Cuisine: How I Spent a Year in the American Wild to Re-create a Feast from the Classic Recipes of French Master Chef Auguste Escoffier