Hamlyn

Institut Paul Bocuse Gastronomique: The definitive step-by-step guide to culinary excellence

R 3,982

Harvest

Essential Pépin: More Than 700 All-Time Favorites from My Life in Food

R 2,431

CROWN

Dinner in French: My Recipes by Way of France: A Cookbook

R 1,885

Ten Speed Press

My Paris Kitchen: Recipes and Stories [A Cookbook]

R 1,607

Abrams Books

French at Heart: Recipes That Bring France Home

R 2,029

William Morrow

Riviera: Recipes from the Coast of France and Italy

R 2,130

CROWN

French Country Cooking: Meals and Moments from a Village in the Vineyards: A Cookbook

R 2,234

Bloomsbury

French Classics: Easy and elevated dishes to cook at home

R 1,623

CROWN

The Escoffier Cookbook and Guide to the Fine Art of Cookery: For Connoisseurs, Chefs, Epicures Complete With 2973 Recipes

R 1,997

Artisan

Bouchon

R 2,866