Hatherleigh Press
Swedish Lagom: Finding Joy in Just Enough
R 653
Quadrille Publishing
Copenhagen Food: Stories, Tradition and Recipes
R 4,477
William Morrow
Cucina Simpatica: Robust Trattoria Cooking From Al Forno
R 785
Southwater
Classic Recipes of Denmark: Traditional Food and Cooking in 25 Authentic Dishes
R 836
Lorenz Books
Classic Recipes of Finland: Traditional food and cooking in 25 authentic dishes
R 492
Quadrille Publishing
Open Sandwiches: 70 Smorrebrod Ideas for Morning, Noon and Night
R 1,219
Bloomsbury
Ekstedt: The Nordic Art of Analogue Cooking
R 1,398
Phaidon Press
Slippurinn: Recipes and Stories from Iceland
R 2,482
Michael Joseph
Hygge: The Danish Art of Happiness
R 844
Artisan
Kitchen of Light: New Scandinavian Cooking
R 844