Balance
Bismillah, Let's Eat!: Fresh and Vibrant Recipes from my Family to Yours
R 1,066
Wiley
Cuisine and Culture: A History of Food and People
R 893
Rodale Books
Eating from Our Roots: 80+ Healthy Home-Cooked Favorites from Cultures Around the World: A Cookbook (Goop Press)
R 616
Ten Speed Press
NOPI: The Cookbook
R 1,294
Harper
Sweet Paris: Seasonal Recipes from an American Baker in France
R 862
Clarkson Potter
Madhur Jaffrey's World Vegetarian: More Than 650 Meatless Recipes from Around the World: A Cookbook
R 1,068
Skyhorse
Gather and Graze: Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion
R 1,306
Harper Wave
Lemon, Love & Olive Oil
R 1,019
Murdoch Books
My Bohemian Kitchen: A nostalgic guide to modern Czech cooking
R 1,613
Chelsea Green
Sandor Katz's Fermentation Journeys: Recipes, Techniques, and Traditions from around the World
R 992