Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnación Pinedo's El cocinero español (California Studies in Food and Culture)
| Country | USA |
| Manufacturer | Little, Brown Ink |
| Binding | Paperback |
| ReleaseDate | 2022-01-18 |
| UnitCount | 1 |
| EANs | 9780316593052 |