Cooking Meat: A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat

Cooking Meat: A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat

Product ID: 0525610340 Condition: USED (All books in used condition)

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Product Description

Condition - Very Good

The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.

Cooking Meat: A Butcher's Guide to Choosing, Buying, Cutting, Cooking, and Eating Meat

Technical Specifications

Country
USA
Brand
Random House Books for Young Readers
Manufacturer
Appetite by Random House
Binding
Hardcover
ItemPartNumber
9780525610342
Color
Multicolor
ReleaseDate
2020-10-20T00:00:01Z
UnitCount
1
EANs
9780525610342