Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | Cengage Learning |
| Manufacturer | Cengage Learning |
| Binding | Hardcover |
| ItemPartNumber | 9780357442043 |
| UnitCount | 1 |
| EANs | 9780357442043 |
| ReleaseDate | 0000-00-00 |