Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnación Pinedo's El cocinero español (California Studies in Food and Culture)
| Country | USA |
| Manufacturer | Berghahn Books |
| Binding | Hardcover |
| ReleaseDate | 2025-03-01 |
| UnitCount | 1 |
| EANs | 9781805398820 |