The Offset Smoker Cookbook: Pitmaster Techniques and Mouthwatering Recipes for Authentic, Low-and-Slow BBQ
| Country | USA | 
| Brand | Oxford University Press | 
| Manufacturer | Oxford University Press | 
| Binding | Paperback | 
| ItemPartNumber | 9780190662059 | 
| ReleaseDate | 2018-03-01 | 
| UnitCount | 1 | 
| EANs | 9780190662059 |