Dry Aging Meat at Home: A Complete Guide for Dry Aging Beef, Duck, Game, and Other Meat
| Country | USA |
| Brand | Haynes |
| Manufacturer | Haynes Manuals N. America, Inc. |
| Binding | Paperback |
| ItemPartNumber | illustrations |
| ReleaseDate | 2015-08-15 |
| UnitCount | 1 |
| UPCs | 001620921812 |
| EANs | 9781620921814 |