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Pressure Canning Cookbook: Step-by-Step Recipes for Pantry Staples, Gut-Healing Broths, Meat, Fish, and More

Homebrewed Vinegar: How to Ferment 60 Delicious Varieties, Including Carrot-Ginger, Beet, Brown Banana, Pineapple, Corncob, Honey, and Apple Cider Vinegar

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The River Cottage Curing and Smoking Handbook: [A Cookbook] (River Cottage Handbooks)

The New Cider Maker's Handbook: A Comprehensive Guide for Craft Producers