Pressure Canning Meats 101: Beginner's Guide to Safely and Confidently Preserve Fresh Beef, Pork, Lamb, and Poultry Fill Your Pantry With Delicious Shelf-Stable Meats and Meals
| Country | USA |
| Manufacturer | Hawthorne Educational Services, Inc. |
| Binding | Paperback |
| ItemPartNumber | 43241-53304 |
| UnitCount | 1 |
| ReleaseDate | 0000-00-00 |