The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
| Country | USA |
| Brand | Hal Leonard |
| Manufacturer | Hal Leonard |
| Binding | Paperback |
| ItemPartNumber | HL00355474 |
| UnitCount | 1 |
| UPCs | 840126939606 |
| EANs | 9781705111017 |
| ReleaseDate | 0000-00-00 |