Fresh Food Science: 101 Healthy, Easy, Delicious Recipes for Tween, Teen & Young Adult Chefs
| Country | USA |
| Brand | Research & Education Association |
| Manufacturer | Research & Education Association |
| Binding | Paperback |
| ReleaseDate | 2006-06-09 |
| UnitCount | 1 |
| EANs | 9780738602622 |