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Mastering the Art of French Cooking, Volume 2: A Cookbook

R 2,319

or 4 x payments of R579.75 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

Condition: USED (All books are in used condition)

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Mastering the Art of French Cooking, Volume 2: A Cookbook
Country USA
Brand Knopf
Manufacturer Alfred A. Knopf
Binding Hardcover
ItemPartNumber 9780394401522
Color Multicolor
ReleaseDate 1970-10-12
UnitCount 1
UPCs 884217088842
EANs 9780394401522

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Country	USA
Brand	Knopf
Manufacturer	Alfred A. Knopf
Binding	Hardcover
ItemPartNumber	9780394401522
Color	Multicolor
ReleaseDate	1970-10-12
UnitCount	1
UPCs	884217088842
EANs	9780394401522