Milk Into Cheese: The Foundations of Natural Cheesemaking

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
Country USA
Brand Chelsea Green Publishing Company
Manufacturer Chelsea Green
Binding Hardcover
ItemPartNumber 9781603588874
Color Black
ReleaseDate 2024-07-11
UnitCount 1
EANs 9781603588874

Country	USA
Brand	Chelsea Green Publishing Company
Manufacturer	Chelsea Green
Binding	Hardcover
ItemPartNumber	9781603588874
Color	Black
ReleaseDate	2024-07-11
UnitCount	1
EANs	9781603588874

Milk Into Cheese: The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques