Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition
Product ID: 120668016
Condition: USED (All books in used condition)
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Condition: USED (All books in used condition)
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
Patisserie: Mastering the Fundamentals of French Pastry - Updated Edition
- Used Book in Good Condition
Technical Specifications
Country
USA
Brand
Rizzoli
Manufacturer
Rizzoli
Binding
Hardcover
ItemPartNumber
36441553
Color
Purple
ReleaseDate
2013-02-26T00:00:01Z
UnitCount
1
EANs
8601200395532
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