Kitchen Pro Series: Guide to Meat Identification, Fabrication and Utilization
Country | USA |
Brand | Greenpeak Publishing |
Manufacturer | Greenpeak Publishing |
Binding | Paperback |
ItemPartNumber | Illustrations, black and white |
UnitCount | 1 |
Format | Illustrated |
EANs | 9780648352402 |
ReleaseDate | 0000-00-00 |