Into the Vietnamese Kitchen: Treasured Foodways, Modern Flavors
| Country | USA |
| Brand | Royal Society of Chemistry |
| Manufacturer | Royal Society of Chemistry |
| Binding | Hardcover |
| ItemPartNumber | 103 black & white illustrations, 104 bla |
| Model | 103 black & white illustrations, 104 bla |
| ReleaseDate | 2011-08-30 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9781849731461 |