Encarnacion's Kitchen: Mexican Recipes from Nineteenth-Century California, Selections from Encarnación Pinedo's El cocinero español (California Studies in Food and Culture)
| Country | USA |
| Manufacturer | Gravity Well Books |
| Binding | Paperback |
| ItemPartNumber | RKC2005175106 |
| UnitCount | 1 |
| EANs | 9798988017165 |
| ReleaseDate | 0000-00-00 |