The New Larousse Gastronomique: The Encyclopedia of Food, Wine & Cookery
| Country | USA |
| Brand | Andrews McMeel Publishing |
| Manufacturer | Andrews McMeel Publishing |
| Binding | Calendar |
| ReleaseDate | 2023-04-11 |
| UnitCount | 1 |
| Format | Engagement Calendar |
| UPCs | 050837455337 |
| EANs | 9781524879167 |