Fermented Vegetables, 10th Anniversary Edition: Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes
| Country | USA |
| Manufacturer | Vintage; New Ed edition (6 Mar. 2014) |
| Binding | Paperback |
| ItemPartNumber | 362392 |
| ReleaseDate | 0000-00-00 |