Flour Lab: An At-Home Guide to Baking with Freshly Milled Grains
| Country | USA | 
| Brand | Institution of Engineering & Technology | 
| Manufacturer | The Institution of Engineering and Technology | 
| Binding | Hardcover | 
| ItemPartNumber | illustrations | 
| UnitCount | 1 | 
| EANs | 9780863411106 | 
| ReleaseDate | 0000-00-00 |