Taste of Tremé: Creole, Cajun, and Soul Food from New

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Taste of Tremé: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz

LAISSEZ LES BONS TEMPS ROULER
In TremÃ©, jazz is always in the air and something soulful is simmering on the stove. This gritty neighborhood celebrates a passion for love, laughter, friends, family and strangers in its rich musical traditions and mouth-watering Southern food. Infuse your own kitchen with a Taste of TremÃ© by serving up its down-home dishes and new twists on classic New Orleans favorites like:
â€¢ Muffuletta Salad
â€¢ Chargrilled Oysters
â€¢ Crawfi sh and Corn Beignets
â€¢ Shrimp and Okra Hushpuppies
â€¢ Chicken and Andouille Gumbo
â€¢ Roast Beef Poâ€™ Boy
â€¢ Creole Tomato Shrimp Jambalaya
â€¢ Bananas Foster
Including fascinating cultural facts about the music, architecture and dining that make up TremÃ©, this book will have your taste buds tapping to the beat of a big brass band.

Taste of Tremé: Creole, Cajun, and Soul Food from New Orleans' Famous Neighborhood of Jazz