Kitchen Pro Series: Guide to Meat Identification, Fabrication and Utilization
Country | USA |
Brand | Penguin Books |
Manufacturer | Penguin Books |
Binding | Paperback |
ItemPartNumber | 381557 |
Color | Black |
ReleaseDate | 1994-07-01 |
UnitCount | 1 |
UPCs | 884807670389 |
EANs | 9780140174922 |