The Complete Guide to Hunting, Butchering, and Cooking Wild Game: Volume 2: Small Game and Fowl
| Country | USA |
| Brand | Random House |
| Manufacturer | Random House |
| Binding | Paperback |
| ItemPartNumber | illustrations |
| Color | Multicolor |
| ReleaseDate | 2015-08-18 |
| UnitCount | 1 |
| EANs | 9780812994063 |