Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Country | USA |
Brand | Farrar, Straus and Giroux |
Manufacturer | Farrar, Straus and Giroux |
Binding | Paperback |
ItemPartNumber | 9780374534554 |
ReleaseDate | 2014-10-21 |
UnitCount | 1 |
EANs | 9780374534554 |