![The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]](https://m.media-amazon.com/images/I/51LHW77Mo0L._SL500_.jpg)
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
Product Description
Condition - Very Good
The item shows wear from consistent use but remains in good condition. It may arrive with damaged packaging or be repackaged.
The Italian Baker, Revised: The Classic Tastes of the Italian Countryside--Its Breads, Pizza, Focaccia, Cakes, Pastries, and Cookies [A Baking Book]
Technical Specifications
You might also like
Essentials of Classic Italian Cooking
Southern Italian Desserts: Rediscovering the Sweet Traditions of Calabria, Campania, Basilicata, Puglia, and Sicily
Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto
Tartine Bread
Six Seasons: A New Way with Vegetables
Bouchon Bakery (The Thomas Keller Library)
Preserving Italy: Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
Tartine Book No. 3: Modern Ancient Classic Whole
Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza
Muffins & Biscuits: 50 Recipes to Start Your Day with a Smile