Anthony Bourdain's Les Halles Cookbook: Strategies, Recipes, and Techniques of Classic Bistro Cooking
Country | USA |
Brand | Tan Books |
Manufacturer | Tan Books |
Binding | Paperback |
ItemPartNumber | black & white illustrations |
ReleaseDate | 2012-01-01 |
UnitCount | 1 |
Format | Abridged |
EANs | 9780895550705 |