The Scouting Guide to Wilderness First Aid: An Officially-Licensed Book of the Boy Scouts of America: More than 200 Essential Skills for Medical ... in Remote Environments (A BSA Scouting Guide)
The Scout’s Guide to Wild Edibles is a National Outdoor Book Award (NOBA) winner in the Nature Guidebook category.
Ever seen a tasty-looking plant or mushroom in a yard or forest but weren’t sure if it would taste good…or even be edible? In The Scout’s Guide to Wild Edibles, renowned forager Mike Krebill profiles 40 widely-found edible wild plants and mushrooms of North America, in a guide small enough to fit right in a pocket. The author offers clear color photos and positive-ID tips for each plant, along with lip-smacking recipes and engaging projects and activities for all skill levels. The Scout’s Guide will help foragers locate, identify and safely enjoy wild edibles – with the added satisfaction of knowing exactly where their food came from.
| Country | USA |
| Brand | St. Lynn's Press |
| Manufacturer | St. Lynn's Press |
| Binding | Paperback |
| ItemPartNumber | Illustrated |
| Size | 1 EA |
| UnitCount | 1 |
| EANs | 9781943366064 |
| ReleaseDate | 0000-00-00 |
