Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
Country | USA |
Brand | Savas Beatie |
Manufacturer | Savas Beatie |
Binding | Paperback |
ItemPartNumber | 9781932714944 |
ReleaseDate | 2010-05-24 |
UnitCount | 1 |
Format | Illustrated |
EANs | 9781932714944 |