Allen Susser's New World Cuisine

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Allen Susser's New World Cuisine

First cameÂ Â California cuisine, then Pacific Rim, and now comesÂ Â the hottest, most innovative new way of cooking forÂ Â the nineties. New World cuisine, coming fromÂ Â South Florida, incorporates the surprise andÂ Â excitement of tropical flavors and ingredients into theÂ Â classic American and European traditions. TheÂ Â fruits and root vegetables of the Caribbean and LatinÂ Â America are combined with fresh fish and seafoodÂ Â from Southern waters, grilled and barbecued meats,Â Â crisp greens, and traditional desserts to create aÂ Â way of eating designed to please modern tastes. AsÂ Â chef and owner of Chef Afleia's in North MiamiÂ Â Beach, Florida, and winner of the 1994 James BeardÂ Â Award as Best American Chef in the Southeast, AllenÂ Â Susser is acknowledged as a principal inventor andÂ Â quintessential proponent of the New World Cuisine.Â Â In Allen Susser's New World Cuisine AndÂ Â Cookery, he provides more than twoÂ Â hundred recipes for such appetite-inspiring dishes asÂ Â Grilled Plaintains with Black Beans and Dried FruitÂ Â Salsa, Mahimahi with Sweet Corn Puree, LobsterÂ Â Cassoulet, Honey Chili Roasted Duck, and DoubleÂ Â Chocolate Coconut Cake. All of the dishes are easilyÂ Â within the scope of home cooks everywhere. AÂ Â complete glossary not only explains the ingredients thatÂ Â might still be unfamiliar but offers alternativesÂ Â for those that may not be available in colderÂ Â climates throughout the year.

Country	USA
Author	Allen Susser
Binding	Hardcover
EAN	9780385471114
Edition	1
ISBN	0385471114
Label	Broadway
Manufacturer	Broadway
NumberOfItems	1
NumberOfPages	326
PublicationDate	1995-02-01
Publisher	Broadway
ReleaseDate	1995-02-01
Studio	Broadway

Allen Susser's New World Cuisine

You might also like...