Bill Neal's Southern Cooking

Condition - Very Good
The item shows wear from consistent use, but it remains in good condition and functions properly. Item may arrive with damaged packaging or be repackaged. It may be marked, have identifying markings on it, or have minor cosmetic damage. It may also be missing some parts/accessories or bundled items.

Bill Neal's Southern Cooking

Southern cooking, the most interesting and complex regional cuisine in America, remains a mystery to many professional cooks and southerners. With a stellar collection of recipes, Neal reveals the background and subtleties of southern foods. He uses imaginative new ways with old standards to make the recipes more accessible, but he never resorts to shortcuts or processed ingredients. He also shows how the meeting of Native American, Western European, and African cultures has created this cuisine.

Country	USA
Author	Bill Neal
Binding	Hardcover
EAN	9780807818596
Edition	2
ISBN	0807818593
Label	The University of North Carolina Press
Manufacturer	The University of North Carolina Press
NumberOfItems	1
NumberOfPages	219
PublicationDate	1989-10-01
Publisher	The University of North Carolina Press
Studio	The University of North Carolina Press
ReleaseDate	0000-00-00

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