Books > Subjects > Science & Math > Agricultural Sciences > Animal Husbandry
R 1,806
Butchering Poultry, Rabbit, Lamb, Goat, and Pork: The Comprehensive Photographic Guide to Humane Slaughtering and Butchering
R 1,684
The Independent Farmstead: Growing Soil, Biodiversity, and Nutrient-Dense Food with Grassfed Animals and Intensive Pasture Management
R 814
How to Build Small Barns & Outbuildings
R 814
Animals Make Us Human: Creating the Best Life for Animals – A NYT Bestseller on the Emotional Needs of Dogs, Cats, Horses, and Zoo Creatures
R 1,355
Pastured Poultry Profits
R 1,392
The Backyard Chicken Keeper's Bible: Discover Chicken Breeds, Behavior, Coops, Eggs, and More (The Backyard Naturalist Series)
R 2,792
Basic Animal Nutrition and Feeding
R 904
The Shepherd's Life: Modern Dispatches from an Ancient Landscape
R 654
What the Chicken Knows: A New Appreciation of the World's Most Familiar Bird
R 900
Storey's Guide to Keeping Honey Bees, 2nd Edition: Honey Production, Pollination, Health (Storey’s Guide to Raising)
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