From Italy with Amore: Seasonal Italian Recipes for Those You Love

King Arthur Baking Company's Book of Pizza: Recipes for Every Pizza Maker

Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]

The Complete Sourdough Cookbook for Beginners: Master the Art of Bread Making for Artisan Breads, Pan Loaves, Whole-Grain, Pizzas, Rolls, Bagels, Sweets and More Using Sourdough Starter and Discard

Authentic Italian: A feast of Italian recipes from the Vincenzo's Plate family

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook]

The Elements of Pizza: Unlocking the Secrets to World-Class Pies at Home [A Cookbook]

The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking

Sourdough Starter Cookbook for Beginners: A Step-by-Step Guide for Artisan Breads, Pizza, Baguettes, Rolls, Buns, Sweet Treats and More with Active Sourdough Starter and Discard (Color Edition)