Salmon: A Cookbook
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The Pescatarian Cookbook: The Essential Kitchen Companion
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Sushi Master: An expert guide to sourcing, making and enjoying sushi at home
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The Deep End of Flavor: Recipes and Stories from New Orleans' Premier Seafood Chef
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15 Homemade Mussel Recipes: Easy, Flavorful Ways to Cook Mussels at Home
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The 28-Day Pescatarian Meal Plan & Cookbook: Your Guide to Jump-Starting a Healthier Lifestyle
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Foolproof Fish & Seafood Cookbook: Easy Recipes for Perfectly Cooked Fish Every Time — No More Guessing, No More Overcooked Seafood (Spanish Edition)
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The Science of Cooking: Every Question Answered to Perfect your Cooking (The Science of Food)
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Passport to Flavor: 100 Global Dishes You Can Make Anywhere (An International Cookbook. Delicious Recipes from Around the World)
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The Complete Nose to Tail: A Kind of British Cooking
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