Eat Like a Sardinian: Live to 100

Spain My Way: Eat, Drink, and Cook Like a Spaniard

Celebrate with Babs: Holiday Recipes & Family Traditions

5 Ingredients Mediterranean: Simple Incredible Food [American Measurements]

Trinity: The Cookbook: Behind The Door

The Noma Guide to Fermentation (Foundations of Flavor)

The Pizza Bible: The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More

Smuggler's Cove: Exotic Cocktails, Rum, and the Cult of Tiki

How to Cook Everything—Completely Revised Twentieth Anniversary Edition: Simple Recipes for Great Food (How to Cook Everything Series Book 1)

The Barefoot Contessa Cookbook