Books > Subjects > Cookbooks, Food & Wine > Regional & International > Indigenous Food of the Americas

Indigenous Food of the Americas

Earth Medicines: Ancestral Wisdom, Healing Recipes, and Wellness Rituals from a Curandera
Earth Medicines: Ancestral Wisdom, Healing Recipes, and Wellness Rituals from a Curandera
R 1,254
Truly Texas Mexican: A Native Culinary Heritage in Recipes (Grover E. Murray Studies in the American Southwest)
Truly Texas Mexican: A Native Culinary Heritage in Recipes (Grover E. Murray Studies in the American Southwest)
R 1,322
The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian
The Mitsitam Café Cookbook: Recipes from the Smithsonian National Museum of the American Indian
R 1,211
A Woodland Feast: Native American Foodways of the 17th & 18th Centuries
A Woodland Feast: Native American Foodways of the 17th & 18th Centuries
R 21,485
Mino Wiisinidaa! Let's Eat Good!: Traditional Foods for Healthy Living
Mino Wiisinidaa! Let's Eat Good!: Traditional Foods for Healthy Living
R 1,204
Native Plants, Native Healing: Traditional Muskagee Way
Native Plants, Native Healing: Traditional Muskagee Way
R 944
Chanterelle Dreams, Amanita Nightmares: The Love, Lore, and Mystique of Mushrooms
Chanterelle Dreams, Amanita Nightmares: The Love, Lore, and Mystique of Mushrooms
R 1,748
The Maverick Cookbook: Iconic Recipes & Tales from New Mexico
The Maverick Cookbook: Iconic Recipes & Tales from New Mexico
R 970
The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods
The Good Berry Cookbook: Harvesting and Cooking Wild Rice and Other Wild Foods
R 1,236
The Texas Mexican Plant-Based Cookbook (Indigenous Foodways)
The Texas Mexican Plant-Based Cookbook (Indigenous Foodways)
R 1,465