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Cookbooks, Food & Wine
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U.S. Regional
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Midwestern
R 1,002
True North Cabin Cookbook: Recipes and Stories from a North Woods Table
R 469
Gather & Graze: 120 Favorite Recipes for Tasty Good Times: A Cookbook
R 449
The Lake Michigan Cottage Cookbook: Door County Cherry Pie, Sheboygan Bratwurst, Traverse City Trout, and 115 More Regional Favorites
R 479
Wisconsin Supper Club Cookbook: Iconic Fare and Nostalgia from Landmark Eateries
R 605
Fix-It and Forget-It 5-Ingredient Favorites: Comforting Slow-Cooker Recipes, Revised and Updated
R 949
The Wisconsin Supper Clubs Story: An Illustrated History, with Relish
R 541
My Prairie Cookbook: Memories and Frontier Food from My Little House to Yours
R 661
The New Midwestern Table: 200 Heartland Recipes: A Cookbook
R 834
Simply Delishaas: Favorite Recipes From My Midwestern Kitchen: A Cookbook
R 605
Being Texan: Essays, Recipes, and Advice for the Lone Star Way of Life
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