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Midwestern
R 831
Edible Wild Mushrooms of Illinois and Surrounding States: A Field-to-Kitchen Guide (Field-To-Kitchen Guides)
R 471
The New Midwestern Table: 200 Heartland Recipes: A Cookbook
R 606
Mom's Comfort Food: Meals, Sides, and Desserts to Bring Warmth and Contentment to Your Table
R 429
Land of 10,000 Plates: Stories and Recipes from Minnesota
R 794
Cookie Table, The: A Steel Valley Tradition (American Palate)
R 1,300
Seven Neighborhoods in Detroit: Recipes from the City
R 423
Michael Symon's Live to Cook: Recipes and Techniques to Rock Your Kitchen: A Cookbook
R 608
The New Chicago Diner Cookbook: Meat-Free Recipes from America's Veggie Diner
R 1,213
Beer, Brats, and Cheese: A Wisconsin Road Trip
R 436
Crème de Colorado: Celebrating Twenty Five Years of Culinary Artistry
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