Majosta
MOROCCO COOKBOOK FOR BEGINNERS: Delicious and authentic recipes: Tagines and Couscous: Delicious recipes for Moroccan one-pot cooking
R 1,035
New Holland Publishers
Eat With Love
R 8,761
Tra Publishing
The Oldest Kitchen in the World: 4,000 Years of Middle Eastern Cooking Passed Down through Generations (A Cookbook)
R 1,589
Just World Books
Gaza Kitchen: A Palestinian Culinary Journey
R 1,724
Knopf
Arabesque: A Taste of Morocco, Turkey, and Lebanon: A Cookbook
R 1,660
Interlink Books
Tanoreen: Palestinian Home Cooking in Diaspora; A new and expanded edition of Olives, Lemons, and Za'atar
R 1,831
Princeton Architectural Press
Maman and Me: Recipes from Our Iranian American Family
R 1,247
Ten Speed Press
NOPI: The Cookbook
R 1,883
Independently Published
Moroccan Cookbook: 50 Delicious Moroccan Recipes for Authentic Moroccan Cooking (2nd Edition)
R 720
Phaidon Press
Persian Feasts: Recipes & Stories from a Family Table
R 2,074