Sharp: The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
| Country | USA |
| Brand | Hachette Books |
| Manufacturer | Grand Central Publishing |
| Binding | Paperback |
| ItemPartNumber | 9781401312800 |
| ReleaseDate | 2014-01-14 |
| UnitCount | 1 |
| EANs | 9781401312800 |