Flour Water Salt Yeast: The Fundamentals of Artisan Bread and Pizza [A Cookbook]
| Country | USA |
| Brand | Pegasus Books |
| Manufacturer | Pegasus Books |
| Binding | Hardcover |
| ItemPartNumber | B&W illustrations throughout |
| ReleaseDate | 2016-01-04 |
| UnitCount | 1 |
| EANs | 9781605989389 |