The Sporting Chef's Better Venison Cookbook
Written by a hunter who knows from experience how to cook with deer burger at home and in camp, Deer Burger Cookbook answers a question every hunter has asked: "What do I do with all this deer burger?"
With his trademark down-home sense of humor, Cousin Rick Black shares a wide variety of deer burger recipes, so you'll never get bored eating the same old chili and jerky. Black even reveals his award-winning family bratwurst recipe. Techniques and flavors borrowed from Mexico and Jamaica spice things up, and the book also includes recipes for large crowds.
| Country | USA |
| Author | Rick Black |
| Binding | Paperback |
| Brand | Stackpole Books |
| EAN | 9780811732871 |
| Feature | Deer Burger Cookbook |
| ISBN | 0811732878 |
| Label | Stackpole Books |
| Manufacturer | Stackpole Books |
| MPN | 32871 |
| NumberOfItems | 1 |
| NumberOfPages | 144 |
| PartNumber | 32871 |
| PublicationDate | 2006-02-06 |
| Publisher | Stackpole Books |
| Studio | Stackpole Books |
| ReleaseDate | 0000-00-00 |