Sous Vide Recipes for Beginners: The Ultimate Guide to Low Temperature Precision Cooking
| Country | USA |
| Brand | Rowman & Littlefield Publishers |
| Manufacturer | Rowman & Littlefield Publishers |
| Binding | Hardcover |
| ItemPartNumber | Illustrated |
| ReleaseDate | 2015-11-19 |
| UnitCount | 1 |
| EANs | 9781442257283 |